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Thanks for the replies. I should have clarified, however, I have been diagnosed in 1997 with a biopsy (plus having a second followup). I am following a gluten-free diet. However, I am not too careful about "natural flavors" and colorings. Also I am not sure about my prescription medications. So I am concerned that I may be getting gluten of which I am unaware. My test readings are within the "normal" range according to the report, but I should think that a gluten-free diet would produce less than normal results.
Bob Lawson
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