CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Reply To:
Date:
Mon, 25 Apr 2005 14:10:09 EDT
Content-Type:
text/plain
Parts/Attachments:
text/plain (14 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

I have just spoken to customer service at Food For Life regarding the
labeling confusion on their Millet Bread, which is labeled ""Wheat & Gluten  Free",
but then lists rye flour on the ingredient list.  They have assured  me that
this bread is indeed gluten free and does not contain rye flour.   This had
been an ingredient used over a year ago when the bread was  only wheat free.  The
rye flour was removed, the labeling was partially  changed, however, the
company that prints their packaging made a printing  mistake and used the old
ingredient list. The error is going to be  corrected.
Jane Oswaks

*Support summarization of posts, reply to the SENDER not the Celiac List*

ATOM RSS1 RSS2