<<Disclaimer: Verify this information before applying it to your situation.>>

i am told that my homemade bread might be confiscated and it would probably
only stay edible for about a week, so i need specific suggestions for buying
bread. am leaving this Sunday and will be in Italy for 2 weeks. here's my
itinerary: Monterosso Al Mare (Cinque Terre), San Gimignano (Tuscany), Cortona
(Tuscany), Sovana (Maremma), and Todi (Umbria). Any help would be greatly
appreciated.

thanks,
Marlene

*Support summarization of posts, reply to the SENDER not the CELIAC List*