Kathryn Rosenthal wrote:
>
> The only real negative that I know about organic cocoa is that I have 
> read research abstracts pointing to the fact that cocoa contains 
> copper and copper allows angiogenesis of cancerous tumors.
>
Mmmm. Difficult to trust these findings after reading 
http://drlwilson.com/Articles/copper_toxicity_syndrome.htm and 
http://www.bibliotecapleyades.net/sociopolitica/esp_sociopol_depopu24.htm

especially when we know that many people eat chocolate, which is full of 
cocoa/cacao, and suffer no apparent ill effects.

William