Met History wrote:

> ....why couldn't I just pick the bay leaves from the bayberry bushes
> on Damned Female Island, dry them, and send them out as Christmas
> presents?  They got all moldy, and didn't taste like regular bay
> leaves (even after I scraped off the mold).   christopher

c-

Did you hang them in dry air?
Best drying for herbs is hanging in dry air and/or putting them in a
paper bag hanging in dry air.
I particularly use the paper bag with my slowly accumulating collection
of rose petals w/ intention one day to make rose petal wine.

][<

--
To terminate puerile preservation prattling among pals and the
uncoffee-ed, or to change your settings, go to:
<http://maelstrom.stjohns.edu/archives/bullamanka-pinheads.html>