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I haven't seen this listed in awhile...but one of our listmates has written THE best book on celiac..nothing comes close.
AGINST THE GRAIN by Lowell
It is in paperback and explains everything in a sane and helpful way. There are also great recipes by famous chefs. My fav is cornmeal biscotti by Nick Malgeiri..a world class baker. You can get this at any B&N.
* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *