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I just made this for New Year's Eve, and it was great for a party:

Chocolate Fondue
8 ounces semi-sweet chocolate chips
1/4 cup milk (I used more than this)
3 Hershey bars
1 cup marshmallow creme

Melt together and serve warm with fruits such as strawberries, bananas, and
raspberries, and gluten-free angelfood cake or pretzels, or anything else
you can think of to dip in chocolate.  I can't think of too many things I
WOULDN'T like to dip in chocolate!

When I used the 1/4 cup of milk, it seemed too thick, so I added more milk
the second time I made it.  It was a little runnier, but coated to fruit
better, and we didn't lose our items in the fondue pot!

Happy New Year!
-Mary

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