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Subject:
Italian Smoked Meats
From:
Ross Cohen <[log in to unmask]>
Reply To:
Ross Cohen <[log in to unmask]>
Date:
Sun, 6 Feb 2005 05:59:00 -0800
Content-Type:
text/plain
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<<Disclaimer: Verify this information before applying it to your situation.>>

Does anyone know if smoked italian meats (like salami
and pepperoni) are usually gluten free?

Thanks for your help,
Ross




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