LISTSERV - PALEOFOOD Archives - LISTSERV.ICORS.ORG

PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

	LISTSERV Archives
	PALEOFOOD Home

	Log In
	Register

	Subscribe or Unsubscribe

	Search Archives

Options:	Use Forum View Use Monospaced Font Show Text Part by Default Show All Mail Headers
Message:	[<< First] [< Prev] [Next >] [Last >>]
Topic:	[<< First] [< Prev] [Next >] [Last >>]
Author:	[<< First] [< Prev] [Next >] [Last >>]

Subject:	Re: saturated fat
From:	Michael Raiti <[log in to unmask]>
Reply To:	Paleolithic Eating Support List <[log in to unmask]>
Date:	Fri, 25 Feb 2005 08:14:02 -0500
Content-Type:	text/plain
Parts/Attachments:	text/plain (13 lines)

>On Friday, February 25, 2005, at 04:40  AM, Kevin Eifler wrote:Do it
>all the time, but not by plan. Right now I am cooking up a big
>pan of sliced pork and pork heart. It will feed me for the next day or
>two.

How do you cook the pork heart?  I don't know if beef heart cooks
similarly but I have a beef heart in the freezer from a quarter of a
steer that I bought and am looking for ideas of how to cook it.

Mike

--

ATOM RSS1 RSS2

LISTSERV.ICORS.ORG