>
>Any others getting into cinnamon?
>
>Marilyn

To combine a few threads here, I like to make tea from a bit of fresh ginger,
a piece of cinnamonstick and cardemom. Let it boil together and voila, a
delicious tea which helps digestion as well.
An old Pakistani recipe to be drunk traditionally after eating. It's reputed
to ease digestion and calm the body.

Christy

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