CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Kelley Vasaturo <[log in to unmask]>
Reply To:
Kelley Vasaturo <[log in to unmask]>
Date:
Wed, 13 Apr 2005 08:57:32 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (40 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

That doesn't sound right to me! I will only give my daughter the turkey flavor w/ rice flour.

Kelley 


----- Original Message ----- 
From: General Information 
To: Kelley Vasaturo 
Sent: Thursday, April 07, 2005 12:14 PM
Subject: RE: gravies


Thanks for your comments, Kelley.   Although we do use wheat fiber, it's gluten free - no wheat proteins.
Regards, 

Peggy Carpenter 
Customer Service Representative 
Pacific Foods of Oregon, Inc. 
503-692-9666 




--------------------------------------------------------------------------------
From: Kelley Vasaturo [mailto:[log in to unmask]] 
Sent: Wednesday, April 06, 2005 6:01 PM
To: General Information
Subject: gravies


To whom it may concern:

You have all your gravies listed as gluten free. When I clicked on the nutritional info the only kind that did NOT have wheat was the turkey gravy. Could you please correct this mistake on your website?

Kelley Vasaturo

*Please provide references to back up claims of a product being GF or not GF*

ATOM RSS1 RSS2