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Mon, 7 Feb 2005 17:07:35 -0800 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Just got this from Whole Foods corporate. I asked about their expanding
the gluten-free bakery to the West Coast.
As the GF bakehouse is a new program, currently, we have no plans for
adding another one. However, if this program is sucessful, there may be
additional gluten free bakehouses added. I just can't say when.
Lourdes Zarate
Whole Foods Market / National Marketing and Communications
550 Bowie Street / Austin, TX 78703 / 512-542-0392
Regards, Laura Wang
Los Angeles, CA
* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *
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