On Thu, 27 Apr 2006 21:03:36 -0500, Sisyphus  
<[log in to unmask]> wrote:
>
> I used to be like that myself [able to eat anything without ill  
> effect].  But that was before I dropped sugars, trans fats and processed  
> foods.  Now I'm developing much more internal sensitivity, and my gut is  
> a quickly-responsive litmus test for all sorts of stuff I used to  
> consume without effect.

How long did this process take?  I've only been eating paleo for about six  
months (though I'd been eating a clean diet for years before that -- very  
little sugar or processed foods in the past five years, anyway).

-- 
Robert Kesterson
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