Subject: | |
From: | |
Reply To: | |
Date: | Fri, 1 Oct 2004 08:50:13 -0400 |
Content-Type: | text/plain |
Parts/Attachments: |
|
|
<<Disclaimer: Verify this information before applying it to your situation.>>
Holiday time conjures up memories of
wonderful aromas emanating from the kitchen.
Do you have that perfect GF piecrust recipe for your
pumpkin pie? Do your kids love fresh-baked pumpkin
cookies with Browned Butter Icing? Or perhaps you
need a delicious low-calorie Apple Pound Cake
recipe? These recipes and more are in the
WHEAT-FREE GLUTEN-FREE DESSERT COOKBOOK.
December is synonymous with home-baked cookies.
From fancy Austrian Cheese Bars to down-home
Chocolate Gobs that everyone loves; from the
traditional holiday Spritz Cookies and Holiday
Fruit Drops to the best Snickerdoodles you've ever
tasted. All these and more are in the
WFGF DESSERT COOKBOOK.
Trying to watch your weight? You can still indulge
in sweet delights with low-calorie Bread Pudding
with Rum Sauce, Pumpkin Bars, Black Forest Cake...
These and much more are in the
WFGF DESSERT COOKBOOK.
Order your book today over secure, encrypted
lines at
www.glutenfree.homestead.com/homepage.html
Or mail a check for $15.95 plus $4.00 shipping
(Ohio residents add 6.75% sales tax) to:
Connie Sarros
3270 Camden Rue, Cuyahoga Falls, OH 44223
*Support summarization of posts, reply to the SENDER not the CELIAC List*
|
|
|