Sender: |
|
Date: |
Sun, 24 Apr 2005 16:17:58 -0700 |
Reply-To: |
|
Subject: |
|
MIME-Version: |
1.0 |
Content-Transfer-Encoding: |
7bit |
Content-Type: |
text/plain; charset="iso-8859-1" |
Organization: |
ROCK (Raising Our Celiac Kids) |
From: |
|
Parts/Attachments: |
|
|
<<Disclaimer: Verify this information before applying it to your situation.>>
Hi, list:
I noticed a Food for Life millet bread the other day that is marked
"wheat-free/gluten-free" on the front (yellow package). Millet is
gluten-free, but the RYE flour listed in the ingredients is NOT!
Danna
***********************
Founder, R.O.C.K. (Raising Our Celiac Kids)
Author: "Wheat-Free, Worry-Free: The Art of Happy, Healthy, Gluten-Free
Living"
Author: "Kids with Celiac Disease: A Family Guide to Raising Happy,
Healthy, Gluten-Free Children"
www.glutenfreedom.net <http://www.glutenfreedom.net/>
www.celiackids.com <http://www.celiackids.com/>
Teaching people to live -- and LOVE -- the gluten-free lifestyle!
* Danna is not an M.D., nor does she pretend to be one on T.V.
*Support summarization of posts, reply to the SENDER not the CELIAC List*
|
|
|