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Date: | Fri, 30 Jan 2004 09:16:18 -0600 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Hi Listmates,
I seem to have trouble getting rice other than Minute Rice to turn out well and was wondering if a rice cooker would solve my problem.
I follow the directions and the liquid disappears, but the rice is never done and sometimes it is almost gummy or sticky, too.
I have tried various kinds of white rice, wild rice and brown rice.
I have read that some rice cookers also steam vegetables and that might be nice too.
Does anyone have recommendations regarding which rice cooker is a good choice? If you have any negative comments about a certain rice cooker, please also reply. I will summarize.
Barbara in Missouri
* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *
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