On 5 September, 2004 20:36, Don Wiss wrote:
>  From The NY Times, August 31, 2004.
>

> Because the compound appears to be effective even in low concentrations,
> people might be able to get the cholesterol-lowering benefit simply by
> eating blueberries. But it is not yet known how many one would need to eat.


 I ate too many of them last Friday. They triggered an irregular heartbeat
(super bad news for me).
Cured that by eating bacon and eggs, ate all the fat too.

William