<<Disclaimer: Verify this information before applying it to your situation.>>
It was one of the best meals I've eaten in a long time. I had grilled
grouper covered with a lump crab meat sauce containing lemon and capers. Also
french friens and cole slaw. The waitress knew immediately which itens I couldn't
have and that gave me a good feeling. We were there at about 8:30 on a Friday
night and it was very crowded and noisy. The decorating was beautiful -
reminded me of New Orleans. They also had a good wine list.
We thoroughly enjoyed it. The restaurant is located at 17485 Tomball
Parkway, Phone: 281-477-9300.
*Support summarization of posts, reply to the SENDER not the CELIAC List*