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Hello,
Sorry about an incorrect subsitution that I posted. I posted this from a
response:
3. PASSOVER SUBSTITUTIONS:
In baking, potato starch is used to replace flour or matzo cake meal. Ground
almonds can also replace flour in cookies and cakes.
Substitute 5/8 cup potato starch for 1 cup of flour, or use 1/2 cup matzo
cake meal plus 1/4 to 1/3 cup of potato starch instead of 1 cup of flour.

Matzo cake meal is not GF, obviously, as this was my original question:
I have seen some recipes that call for matzo cake meal. Does anyone know what
I can use as a GF substitute?
Sorry about that! I did not mean to post that you should use matzo meal. I
know matzo meal is not GF, and that was my original question.
Again, my apologies.
Brooke

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