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Hi,
You can find the pumpkin bread recipe here: http://www.stonyfield.com/recipes/recipe.cfm?RecipeID=68
I used maple sugar and Carol's Flour Blend from SPECIAL DIET SOLUTIONS by Carol Fenster.
It's very light (and healthy, so if you're expecting that very rich, buttery kind of bread, don't bother).
There are other interesting looking recipes.
Good luck, Peggy in NH
* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *