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Subject:
Re: Palatable liver / organ meat recipes
From:
William <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Thu, 14 Apr 2005 07:11:47 -0400
Content-Type:
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On Thu, 14 Apr 2005 02:22:13 -0400, ginny wilken <[log in to unmask]>
wrote:


> Kidneys are a bit of an acquired taste, but good broiled, too, or
> sauteed with onions or mushrooms.

Can be steamed, then they are good cold.

William

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