Without weighing in on the paleoness of using protein
powder:

http://www.proteinfactory.com/

Protein factory has many powders including egg white,
egg yolk, and organic varieties.  They offer powders
with no added flavor, sweeteners, or additional
'supplementation'.  Apparently egg white dissolves
quite easily but yolk does not.  I have not tried this
company's products or used egg protein powder.

Cheers,
Tai

>
> Does anyone know of a source of Egg protein powder?
> either whites, yolks or
> both?  I can't seem to find it in Canada and I've
> searched all over the
> internet.  If you've tried it, does it dissolve
> reasonably well in water?  I
> would like to use it as a post workout drink.  I
> currently use whey powder,
> but would rather keep it palaeo
>
> Thanks, dan in Vancouver
>




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