Hey, I talked to Duncan Hines about their cake mixes and
their "butter recipe" yellow cake mix is dairy-free! Not
only that, there's a cream cheese frosting that's dairy
free! Aren't artificial flavors wonderful? I never would
have even looked at either of these
because of the labeling . . . .
psam
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Motherhood - not just a job, it's an Adventure!
----------
> From: EngJrnTchr <[log in to unmask]>
> To: [log in to unmask]
> Subject: Re: recipe
> Date: Wednesday, April 01, 1998 2:13 AM
>
> <<<Pillsbury Buttermilk Biscuits>>>
>
> So if there's no milk, why do they call them
"Buttermilk"? Is there no
> end to this food labeling madness?
>
> Really, are they safe?
>
> Deborah