PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Content-Transfer-Encoding:
quoted-printable
Sender:
Paleolithic Eating Support List <[log in to unmask]>
Subject:
From:
Mike Weis <[log in to unmask]>
Date:
Mon, 31 Oct 2005 23:18:25 +0200
Content-Type:
text/plain; charset=ISO-8859-1
MIME-Version:
1.0
Reply-To:
Paleolithic Eating Support List <[log in to unmask]>
Parts/Attachments:
text/plain (9 lines)
Another question I would have would be to ask what you mean when you say
quinoa has no toxins? Does that include no lectins?

Also, my understanding is that all grains are basically seeds that have been
selected over time for their size. How does quinoa qualify as a non-grain if
it is a seed?

Mike W.

ATOM RSS1 RSS2