Kristina K. Carlton wrote:

>>My protein includes plenty of fatty fish, fatty meats (grass-fed organic),
>>as well as chicken and duck eggs
>>
>>
>
>Where do you get duck eggs? I have been unable to find them in our health
>food stores.
>
>Kristina
>
>
>
I am new to Winnipeg and its one of the delights I've discovered around
here. Mmm...they're delicious, almost meaty, a tiny bit bigger than a
large chicken egg, and I eat them soft boiled, sometimes 4 or 5 a day --
gets pretty expensive at $4.50/dozen!