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Gluten-Free Friends: An Activity Book for Kids is designed for
approximately 4-11 year old children with gluten sensitivity. It also
describes methods to eliminate casein making it useful for the autistic
community.

Through an enticing, delightful, optimistic story and abundant
multi-sensory learning activities the child becomes empowered with the
ability to independently make gluten-free food choices even in the face
of peer pressure. Methods to manage the fundamental intricacies of the
gluten-free diet are addressed as well as good overall nutrition. The
book may also be use by not only parents, but healthcare providers,
educators and therapists. Nancy Patin Falini, MA,RD,LDN a dietitian in
private practice specializing in celiac disease and the gluten-free diet
is the author. Dr. Alessio Fasano, MD, an internationally renowned
pediatric gastroenterologist wrote the Forward.

It sales for $18.95 with a price reduction for 10 or more orders. It's
available from www.amazon.com and the publisher Savory Palate at
www.savorypalate.com or 800-741-5418.

Nancy Patin Falini, MA,RD,LDN

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