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Dear listmates,
 Recently I sent a copy of Kieran and Donna's "LOW CARB VS GLUTEN FREE DIETS" handout to my daughter (who is 38) and advised her to watch out for signs of gluten intolerance, since it's inherited. She's a doctor of pharmacy in Minneapolis and has a very scientific mind and manner, analyzes everything. I got a kick out of her reaction to the message and thought you might enjoy a laugh, too. Jill said:

 
"Okay, so if I understand this correctly, Gluten is the root cause of all evil, diseases, and ill problems that are out there.  

Should we just simply eat a gluten-free diet, then no one will be obese, anemic, cancerous, ADD inattentive, and we'll all feel energetic after eating, not tired.  

No more white flecks in our nails, arthritis, acid reflux, diabetes, hypothyroidism, night vision issues,  Non-Hodgkins lymphoma, panic attacks, autism, schizophrenia, body odor, smelly feet, dry skin, stretch marks, miscarriages, carpal tunnel syndrome, dementia, lactose intolerance, sore mouths, tingly feet, or intestinal problems.

I can't wait to share this with the medical community!  I'll be rich!  I will have cured cancer and all those other diseases.  I'll save millions of people millions of dollars because they won't need all those medications that pharmacists push onto them at ridiculous rates!  This is awesome!  I'll burn all those damn farmer's wheat fields.  How dare they poison the world!

I'll be RICH, RICH, RICH and no health problems either!!

THANK YOU FOR BRINGING THIS TO MY ATTENTION, I cannot understand why anyone in the medical community hasn't already thought of this."

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