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Subject:
From:
Ingrid Bauer/Jean-Claude Catry <[log in to unmask]>
Reply To:
Paleolithic Eating Support List <[log in to unmask]>
Date:
Mon, 23 Jun 2003 01:57:21 -0700
Content-Type:
text/plain
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> Hi Jean-claude;
>
> The eggs I eat are from Burnbrae farms in Ontario ;
>
> They state;
>
> "To produce these eggs, our chickens eat an all-natural, flax-based diet
> that was developed by researchers at the University of Guelph. We at
> Burnbrae Farms added vitamin E to this diet producing an egg with seven
> times more vitamin E and eight times more omega-3 polyunsaturated fatty
> acids than regular eggs. "
>
> http://www.burnbraefarms.com/product/omega.html
> http://www.burnbraefarms.com/home.htm

do you buy the liquid egg or real eggs ? the liquid eggs have more white
than yellow and they added fish oils and other ingredients not egg related .
the omega 3 eggs feed is multigrains with flax seed . so most likelly wheat
and corn are in it  as main ingredients as the feed sold here called born3.
the chickens are also not in contact with outdoor but can moved freely
inside corridors.
I feel this omega 3 eggs are a pale imitation of any small scale real free
range egg producers can makes.
chickens are natural insects and other  invertebrate eaters and they get
better fatty acid profile that way than flax can provide. In fact they put
more long chain omega 3 ( EPA DHA) in their liquid egg by adding fish oil as
flax doen't do it as much .
is flax becoming the next soya .?eaten "a toute les sauces "? next: flax
burger , !
jean-claude

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