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These are easy, fast and addictive. I made 5 batches this morning in a
couple of hours - just rinse out pans in between. These make great hostess gifts.
Adjust cayenne to your taste.
Spiced Pecans
1/2 cup sugar
3 Tbsp water
1/2 tsp. salt
1/2 tsp. cayenne (I use a little more)
2 cups pecans
Preheat oven to 350. Combine first 4 ingredients and stir until sugar
dissolves. Boil 2 minutes and add pecans; stir until well coated. Using slotted
spoon, put pecans on oiled baking sheet.
Bake about 12 minutes and transfer to waxed paper – break apart when cooled.
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