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Hello and happy holidays. I will be traveling to Chile this January. I did not find much information on the archives and was wondering if anyone has had any experiences being gluten free in Chile (bringing your own food into the country, eating out, etc.)

I will be spending most of my time working at a children's camp, but will do a small amount of traveling to Santiago, Vina del Mar and Valparaiso. I appreciate any and all suggestions.

Thank you,

Jessica

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