 
| Subject: | |
| From: | |
| Reply To: | |
| Date: | Thu, 4 Mar 2004 08:32:05 +0900 |
| Content-Type: | text/plain |
| Parts/Attachments: |
|
|
On Thursday, March 4, 2004, at 08:07 AM, City Monkey wrote:
>
> As for the venison, duck, cornish hen, buffalo, and veal... I'll look
> but I
> doubt I'll find much of that in a supermarket!
>
>
If you don't hunt it can be a trick to find unusual meats, but most
places you can order them from a local butcher. THEY know where to get
them, with a little advance notice.
To get more calories easily, just go for the fatty portions, avoid lean
meat. Fat calories add up real fast.
|
|
|
