<<Disclaimer: Verify this information before applying it to your situation.>>

THANKSGIVING POTLUCK DINNER AND CHRISTMAS COOKIE EXCHANGE

Last year's holiday meeting was a wonderful time, not to mention a wonderful
meal! Bring your entire family.

Saturday, November 15, 2003 at 2:00 p.m.
Centennial Medical Center
2300 Patterson Street, Nashville
3rd Floor Tower Training Room

DIRECTIONS
From 40, take Church St. exit West towards Baptist Hospital. Follow Elliston
Place to 23rd Ave., turn right, go approx. 2 blocks. Just under black
walkway, turn left into parking garage. Stay to left, park near red
elevator. Take elevator to 3rd floor. Follow signs to meeting room.

From 440, take West End past Centennial Park to Elliston Place. Turn left on
23rd Ave., go approx. 2 blocks. Just under black walkway, turn left into
parking garage. Stay to left, park near red elevator. Take elevator to
3rd floor. Follow signs to meeting room.


THANKSGIVING POTLUCK DINNER
The Free Range Turkey will be provided courtesy of Wild Oats Market. This
will be prepared gluten free and dairy free.

Please bring a dish from one of the following categories, as well as the
recipe and ingredients list to share (some people will have other food
intolerances they need to look out for) ((Please verify that all ingredients
are gluten free and you have taken precautions to eliminate cross
contamination while preparing and cooking your dish.):
Salad
Casserole (rice, broccoli, etc.)
Stuffing (bread stuffing, cornbread stuffing)
Vegetable (mashed potatoes, sweet potatoes, green beans)
Fruit (cranberry sauce, etc.)
Bread/Dinner Rolls
Dessert (pumpkin pie, fruit pie, cheesecake, etc.)
Beverage (tea, soda, etc.)
Please call 758-2674 or 352-5442 to RSVP your dish.
Also, please bring your own tableware (plates, silverware, cup).


CHRISTMAS COOKIE EXCHANGE
This is a wonderful opportunity to only bake one kind of cookie, but to
leave with a variety of flavors and shapes. Please RSVP to 758-2674 if you
plan to participate.
This is how it works:
1.    Bring a minimum of 4-5 dozen gluten free cookies that you have baked
or candies that you have created. (Please verify that all ingredients are
gluten free and you have taken precautions to eliminate cross contamination
while preparing and baking your cookies.)
2.    Also bring along about 4 dozen copies of the recipe.
3.    An extra container will be needed to place your new cookie collection
into.
4.    Depending on how many people are participating, determines how many of
each cookie you can take.
5.    Take cookies home and eat them or freeze them for later enjoyment.

*Please provide references to back up claims of a product being GF or not GF*