PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Content-Transfer-Encoding:
7bit
Sender:
Paleolithic Eating Support List <[log in to unmask]>
Subject:
From:
David Harrison <[log in to unmask]>
Date:
Mon, 19 Jan 2004 22:57:31 -0800
Content-Type:
text/plain; charset="iso-8859-1"
MIME-Version:
1.0
Reply-To:
Paleolithic Eating Support List <[log in to unmask]>
Parts/Attachments:
text/plain (13 lines)
This is not grain finished beef.  You are right about most "organic" beef
being  sent to feed lots.  They said that it is only grass fed.  The fat is
more yellow in grass fed only.
-David

> >Whole Foods now has Grass fed only beef. ...The ground beef is only
> >$2.99/lb (not on sale).

It would be interesting to know whether the "grass fed" beef are sent to
feed lots to bulk up on grains for several weeks prior to slaughter.   I
have contacted the producers of beef sold at our local health food store and
found that their "grass fed" beef has all been sent to feed lots.

ATOM RSS1 RSS2