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Date: | Wed, 1 Dec 2004 20:09:08 -0700 |
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<<Disclaimer: Verify this information before applying it to your situation.>>
Happy Holidays to Everyone:
Working on your holiday gift list?
Why not consider a gift of my gluten-free cookbooks? I'll personally
autograph the book, put a special "signed by author" sticker on the front
cover, and gift wrap it. But you'll have to tell me that it's a gift when
you order it. If it's a web site order, please indicate that it's a gift in
the "special instructions" section.
Also, for those of you in the Denver idea, I'm offering a Holiday Baking
class at WILD OATS MARKET at 1111 South Washington St. on Tuesday night,
December 14 from 6:30-8:30 PM. I'll make my no-fail pie crust. I made 4 pies
with this crust for Thanksgiving and no one even guessed they were
gluten-free. The pie crust looks and tastes delectable! I'll also make
cookies with tips for roll-out cookies. Sign up by calling WILD OATS MARKET
at 303 733 6201.
Have a blessed holiday season!
Carol Fenster, Ph.D. - President/Founder
Savory Palate, Inc.
8174 S. Holly, #404, Centennial, CO 80122
Phone: 303.741.5408
Award winning books, cooking consultant for food sensitivities
Subscribe to the FREE e-newsletter, Carol's Culinary Cues, and order books
at www.CarolFenster.com
This information is CONFIDENTIAL and intended only for the recipient.
*Support summarization of posts, reply to the SENDER not the Celiac List*
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