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Sender:
Celiac/Coeliac Wheat/Gluten-Free List <[log in to unmask]>
Date:
Sun, 10 Aug 2003 08:09:02 -0400
Reply-To:
Pierre-Alexandre Giasson <[log in to unmask]>
Subject:
Tequila!
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Pierre-Alexandre Giasson <[log in to unmask]>
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<<Disclaimer: Verify this information before applying it to your situation.>>

¡Hola!

I was wondering if anyone has any information about tequila. I guess that
brown tequila is probably risky because of food coloring. What about white
(clear) tequila? I used to buy Tequila Bang Bang (it's a brand available in
Canada). Is there any other brand which is ok? Isn't it made out of cactus?
I would love to try to get information from the companies but my Spanish is
quite bad...

¡Gracias!


Alex.

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