CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Yvonne Gifford <[log in to unmask]>
Reply To:
Yvonne Gifford <[log in to unmask]>
Date:
Wed, 1 Oct 2003 20:33:54 -0500
Content-Type:
text/plain
Parts/Attachments:
text/plain (23 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

The October issue of  www.glutenfreeda.com, the on-line gluten-free
Cooking Magazine includes many new features just in time for the fall
season.  Read about how to make this Halloween a family affair that's
fun and safe.  Join us for a Tapas Party with recipes for delicious little
bites of heaven that everyone can share!  Enjoy great new hearty soup
recipes that will warm your hearts and your tummys!  And be sure to
check out this month's on-line cooking class, 'Making Tamales with
Alondra Lopez'; delicious and absolutely gluten-free!!  '10 Great Potato
Recipes' will help round out your potato repetoire, and don't miss our
article on how to perfect the gluten-free pancake!  If you live on the east
or southern coast of the U.S., you'll find our feat
ure, 'How to Survive a
Hurricane, Gluten-free', particularly enlightening.  This month our
Product Test features San-J Tamari soy sauce, we think it's better than
the original!  Don't miss our Menus section, 5 Ingredients or Less,
Quick and Easy and our Beauty and Fitness articles.  And it's not too
early to book your 2004 gluten-free summer vacation on beautiful San
Juan Island!  Reserve your space online!

*Support summarization of posts, reply to the SENDER not the CELIAC List*

ATOM RSS1 RSS2