In a message dated 1/15/03 9:43:23 PM, [log in to unmask] writes:
<< Does it need to be kept frozen for long storage, or is the fridge okay? I
have a quart of it from Christmas. >>
I used to keep it at least a month refrigerated and was told
by someone to freeze it for longer use. I no longer save it. I
find it gorgeous in its white and pure state but really don't
like it on bread the way a German neighbor eats it. Then again,
I don't eat bread.... Frances