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Folks,
I have a celiac friend from Scotland who will be staying in downtown St. Paul for a week in in mid-November. I told her I would do research on GF restaurants in downtown St. Paul, but was surprised to find nothing in the archives.
If any of you have suggestions please reply, and I will summarize. I want her first trip to the midwest of our country to be a pleasant one!
thanks,
Laurie in Seattle
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