<<Disclaimer: Verify this information before applying it to your situation.>>

Do you have recipes that need converting to gluten-free?

Do you have gluten-free recipes that need converting
because you have additional dietary restrictions?

If you are attending the GIG Convention in Denver on
June 6-8, bring your recipes with you.  I will have a
booth in the vending are where I will be converting
recipes.

The dietary restrictions that may be converted include
the following:

Gluten-free
Diabetic
Vegetarian
Vegan
Casein-free
Lactose-free
Corn-free
Soy-free
Rice-free
Egg-free
Yeast-free
Berry-free
Potato-free
Chocolate-free
Low Sodium
Peanut-free
Tree Nut-free
Sugar-free
Citrus-free

If you are attending my talk of Friday, June 6th, you will
learn hints for "Fast and Healthy GF Cooking".

See you at the convention,
Connie Sarros

Author of
WF/GF Dessert Cookbook
WF/GF Reduced Calorie Cookbook
WF/GF Cookbook for Kids and Working Adults

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