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This is Kristine one more time. I know it is hard to believe but I did not bake before adding ingredients. It did not turn out chewy. I ordered my potato flour from Bob's Red Mill ( no interest in Co.). I have been asked where to find it. If everyone could share where they got theirs it would help. I have had many interested in the recipe. I hope it works out for many to enjoy one of America's favorite foods.
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