PALEOFOOD Archives

Paleolithic Eating Support List

PALEOFOOD@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Condense Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Date:
Sun, 16 Feb 2003 20:44:37 EST
Subject:
From:
Alex Shvartsman <[log in to unmask]>
Parts/Attachments:
text/plain (11 lines)
In a message dated 2/16/2003 1:36:37 PM Eastern Standard Time,
[log in to unmask] writes:

Can you give an example of a polyunsaturated fat?

 > Oils other than olive or Canola.  Foods high in oxidized polyunsaturates ie.
 > French fries, donuts. especially oils that are partially hydrogenated

So all vegetable oils other than olive and Canola are
polyosaturated?:Sunflower, walnut, corn etc...?

ATOM RSS1 RSS2