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Subject:
From:
Karen Bench <[log in to unmask]>
Reply To:
Milk/Casein/Lactose-Free List <[log in to unmask]>
Date:
Wed, 18 Aug 2004 12:45:59 -0400
Content-Type:
text/plain
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text/plain (41 lines)
I just received a notice from the food and allergy network that Kelloggs
poptarts will be adding milk to all flavors of poptarts effective in
October.

My son has eaten these every day since he was a few months old.  I
called=20 and registered a complaint with Kelloggs.  If this effects any
of you, you may also want to call and complain.  (800) 962-1413. I
figure the more people they hear from the better chance of them changing
their minds.

Does anyone know of any store brand poptarts that are dairy-protein
free?

Thanks for your help.

--=3D| FOOD ALLERGY & ANAPHYLAXIS NETWORK SPECIAL FOOD ALLERGY ALERT
NOTICE |=3D-- MILK ALLERGY ALERT August 13, 2004
RE: Reformulation of Kellogg=92s Pop-Tarts to include a milk ingredient
The Kellogg North America Company is reformulating Kellogg=92s Pop-Tarts
=
toaster pastries.  Whey, a milk ingredient, will be added to the formula
of=20 all brown sugar cinnamon and fruit flavor varieties of this
product. This=20 formula change is scheduled to appear in stores
beginning October=20 2004.  All Kellogg=92s Pop-Tarts brown sugar
cinnamon and fruit flavor=20 varieties produced prior to this date do
not contain milk ingredients.
Consumers will find whey in the ingredients listing and milk will be=20
included in the allergen box, located on the ingredient side panel.
This=20 ingredient change will affect all available sizes of Kellogg=92s
= Pop-Tarts
brown sugar cinnamon and fruit flavor varieties.  Now all Kellogg=92s=20
Pop-Tarts toaster pastries will contain a milk ingredient.
Consumers with questions regarding this product change can contact
Kellogg=20 Company toll-free at (800) 962-1413 Monday through Friday 8
a.m. =96 5 p.m.=20 ET or visit the website at Kelloggs.com.

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