If I had to hazard a guess on the cause of the acid I would say it's the
sugar content of the drinks and the combination of fat in the cream with the
sugar in the berries. JMO. Oliva
----- Original Message -----
From: "Tom Bridgeland" <[log in to unmask]>
LOTS of frozen berries with cream on top, like
instant ice cream. Also drinking loads of slushy frozen drinks due to
the heat.