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Megan's informative summary has left me with another question:  One person
mentioned going both gluten free and dairy free and that that helped the
fibro symptoms.

I consume a lot of dairy products and have been saying maybe I should
eliminate them from my diet although I have no GI problems as
lactose-intolerant folks do.  But my fibromyalgia is really bad right now --
has been for quite a while (which may or may not be coincidental with an
increase in my dairy product consumption, I don't really know).

Are there others out there who eliminated dairy for the same reason?

I'll summarize whatever you all tell me.

Thanks very much.
Sally

* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *