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Subject:
Re: Critics and Pickled Grits
From:
John Callan <[log in to unmask]>
Reply To:
The fundamentally unclean listserv <[log in to unmask]>
Date:
Wed, 18 Dec 2002 20:15:00 -0600
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It can be hard to find delicacies from distant regions.  I long for
fresh fiddleheads that we had in early spring in Maine.  And somehow I
acquired a taste for grits...Target sometimes has Instant Grits and we
buy several boxes when they show up.  I know someone will claim that
these are a mere shadow of Grits...but this is Minnesota and it is mid
December...ain't nothin BUT shadows around here!

-jc


On Wednesday, December 18, 2002, at 03:49 PM, Ken Follett wrote:

> Talk about critical information...
> Hot Texas pickled okra for me... can't have peaches no more, pickled
> or otherwise. Only place I can find pickled okra up here is at the
> turkey farm in Riverhead at the East end fork of LI. ][<en
>

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