<<Disclaimer: Verify this information before applying it to your situation.>>
sorry for so many questions, but I don't have anywhere else to ask right
now.
I have seen lots of folks here write that they had a "gluten reaction" from
certain foods. And I know that everyone is different, but I am just curious
what that means?
thanks,
Emily
(who ate some brie cheese this morning and had what I would call a gluten
reaction, but I am still so new at this)
*Support summarization of posts, reply to the SENDER not the Celiac List*