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Subject:
From:
ETHAN MARGALITH <[log in to unmask]>
Reply To:
ETHAN MARGALITH <[log in to unmask]>
Date:
Sat, 27 Jul 2002 08:28:50 -0700
Content-Type:
text/plain
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<<Disclaimer: Verify this information before applying it to your situation.>>

There was a post a couple of weeks ago about the juice in the packaging
of steak containing gluten. If we buy our products fresh then they are not 
prepackaged. But how do we deal with eating fish or steak in a restaurant
with this concern?

*Support summarization of posts, reply to the SENDER not the CELIAC List*

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