<<Disclaimer: Verify this information before applying it to your situation.>>
For those of you that are interested: I made a dessert from the new
Bette Hagman dessert book that was wonderful. It is a banana date cake
with cream cheese frosting. It was wonderful. I served it to gluten
eating friends, who didnt know that it was gluten free. Mary
guerriero,,MI
* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *