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Subject:
From:
Mike Bowman <[log in to unmask]>
Date:
Thu, 6 Jun 2002 08:45:23 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hello!

My husband has celiac disease, and I am pregnant. I recently read in a
March of Dimes publication that if you OR your spouse has any food
allergies (ie. like wheat/gluten in his case) that you should avoid
these foods while you are pregnant in case the allergy/intolerance may
have been passed down to the unborn child.

Have you all heard this before??  Can anyone confirm or advise, please?

Thanks so much,
Tracey
(and I'll summarize any responses I receive)

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