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From: | |
Reply To: | Stacy M. LaRoche |
Date: | Wed, 19 Mar 2003 16:12:52 -0500 |
Content-Type: | text/plain |
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<<Disclaimer: Verify this information before applying it to your situation.>>
I thought you might find this note from the company interesting. Thank you
to all those that responded to my note. I had already written them when I
wrote to the list and had checked their website.
Stacy
NYC
----- Original Message -----
From: <[log in to unmask]>
To: <[log in to unmask]>
Sent: Wednesday, March 19, 2003 12:19 PM
Subject: Re: Gluten Free status
> Stacy,
>
> Our macaroons are gluten free. The ones that say sulfite free are also
made
> in a gluten free factory and have a hard aluminum top with a hard pull
ring.
> Some of our macaroons come in a can with a soft waffle top and flat pull
tab.
> While these are gluten free, the factory isn't and there is a slight
chance
> of cross contamination. Our mayonnaise, ketchup, and Potato Pancake Mix
that
> is made in the United States are also gluten free. We are packing some
> Potato Pancake Mix in Canada and there is a chance of cross contamination.
> Those boxes will say Product of Canada on them.
>
> Alan Adler
> Aron Streit, Inc.
>
*Please provide references to back up claims of a product being GF or not GF*
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